Our views
In this month's episode, Chris updates Fiona on his allotment and shares his approach to planting, influenced by years of working in parks. Sarah returns to talk to Garden Organic’s Director of Horticultural Science Dr Bruce Pearce.
We're delighted to announce that we won a gold medal for our 'Small Spaces, Big Ideas Garden' at the Gardeners’ World Live show in Birmingham this month.
Nurturing an organic garden that’s as welcoming for biodiversity as it is for young children can be a challenge. Creating a space to entertain children during the long summer days without damaging precious plants or sending biodiversity packing can feel difficult, so we thought we’d help with tips on overcoming three of the most common problems.
Vinceremos Wines & Spirits Ltd is the longest established organic wine specialist, importing the largest range into the UK since 1985. From everyday wines to wines for special occasions and champagnes for celebrations.
This year the Heritage Seed Library’s growing trials are well underway for a number of rediscovered heritage varieties.
After the hugely busy period of both April and May, I always feel I have reached slightly calmer waters when the month of June kicks in.
Wildlife charity Butterfly Conservation is warning that time is running out to save some of Britain’s best-loved insects, with the latest Red List assessment of butterflies published in May, revealing a 26% increase in the number of species threatened with extinction.
National Children’s Gardening Week (28th May – 5th June 2022) is the perfect time to engage young people in the joys of organic and sustainable gardening. The week aims to celebrate the fun that gardening holds for kids and is a great way to bring families and all generations together.
We are pleased to announce that we are teaming up with Dalefoot Composts, makers of premium peat-free compost-based in the Lake District. The composts are made from sheep's wool, bracken and comfrey and are certified for organic growing by The soil Association.
As more and more of us live in flats or residences with small gardens, it’s important to think of inventive ways to grow food and keep in touch with nature. Size needn’t be a barrier to fruitful organic and sustainable growing - I’ve been growing on my north London balcony for a number of years now and enjoy the way the small space makes me think differently about my growing.